I-truffle yasehlobo i-pistachio pesto 190 gr

Isinongo sethu esisuselwe ku-pistachio pesto ene-truffle yasehlobo iyisibiliboco esihlanganisa izithako ezimbili ezibaluleke kakhulu nezithandwayo zokudla kwase-Italy: i-pistachio yaseSicilian ne-truffle yasehlobo. Le nhlanganisela engavamile inikeza isinongo ukunambitheka okuyingqayizivele nokungenakuvinjelwa, okuphelele ekuthuthukiseni nasekuthuthukiseni amalungiselelo akho okupheka.

I-Pistachio ingumlingiswa ongenakuphikiswa wale pesto, ene-48% ye-pistachio yemvelo neyiqiniso kanye ne-12% ye-pistachio yase-Sicilian, ekhethwe ngokucophelela ukuze kuqinisekiswe ikhwalithi nokuqina kwe-flavour. I-Pistachio iwubuhle beqiniso base-Sicilian, eyaziwa ngombala wayo oluhlaza oshubile kanye nokunambitheka okunoshukela okuncane nebhotela.

I-truffle yasehlobo, ne-0,4% yayo, yengeza inothi lokunethezeka nokucwengwa ku-condiment. I-truffle yasehlobo, eyaziwa nangokuthi i-Tuber aestivum Vitt., iyinhlobonhlobo ye-truffle eyaziswa kakhulu ngenxa yephunga layo elimnandi kodwa elingaqondakali. Le truffle inikeza i-pesto i-nuance yomhlaba futhi enamantongomane kancane, ithuthukisa ukunambitheka kwe-pistachio futhi idale ukunambitheka okuhambisanayo okuzonqoba ulwanga lwakho. Amafutha embewu kabhekilanga asetshenziswa ekulungiseni i-pesto ukuyinikeza ukufana okunokhilimu nokuthambile, okuhambisana kahle nokunambitheka kwe-pistachio ne-truffle yasehlobo. Usawoti ukhona ukuze ulinganise ukunambitheka futhi uthuthukise izici zezithako ezimbili eziyinhloko. I-truffle yethu yasehlobo i-pistachio pesto iyi-condiment enemisebenzi eminingi elungele amalungiselelo amaningi okupheka. Ungayisebenzisa ukwenza i-pasta isizini, ucebise izitsha zakho ngokuthinta okwakhe okucolisisiwe. Futhi kuhle kakhulu ekuthuthukiseni ama-appetizer nama-aperitif, mhlawumbe asakazwa kuma-croutons noma ahlanganiswe noshizi abacolekileyo.

Le condiment ilungele labo abafuna ukucebisa izitsha zabo ngezithako ezinhle, ezisezingeni eliphezulu. Inhlanganisela yayo eyingqayizivele ye-pistachio kanye ne-truffle yasehlobo iyenza ibe inketho efanelekile yabadlayo kanye nabathandi bokudla okumnandi. Khetha ukugqoka kwethu kwe-truffle ye-pistachio pesto yasehlobo ukuze uguqule zonke izitsha zibe ukudla okungenakulibaleka, okunothisa ulwanga lwakho ngezinambitheka ezingavamile kanye nezibiliboco ze-gastronomy eziphezulu. Ngezithako zethu ezikhethiwe kanye nothando lwekhwalithi, siyaqiniseka ukuthi lesi sinongo sizoba enye yezintandokazi zakho ekhishini. Izame futhi uvumele ukuzuza ngobuhle bayo obuyingqayizivele nobungenakuvinjelwa.

Izithako: I-Pistachio 48%, i-pistachio yaseSicilian 12%, amafutha we-sunflower, i-truffle yasehlobo 0,4%, usawoti, ukunambitheka.

Usuku lokuphelelwa yisikhathi: izinyanga ezingama-24.

Ama-Allergens: Angase aqukathe amanye amantongomane: ama-alimondi, ama-hazelnuts. I-NON EU pistachio, i-EU pistachio.

Amanani okudla okunempilo nge-100 g ngayinye: Amandla Kj 2897 / Kcal 702 Amafutha 67 g awo ama-asidi agcwele amafutha 7,9 g Ama-carbohydrate 9,2 g awo ushukela 2,7 g Amaprotheni 12,2 g Usawoti 0,115 g