Amazwe athanda kakhulu ukunethezeka aqondwa njengokudla okumnandi.
Amazwe athanda ukunethezeka, ikakhulukazi mayelana nokudla okumnandi, ngokuvamile aqondana nalawo anomnotho oqinile, isiko elicebile lokupheka kanye nokuba khona okuphawulekayo kwezindawo zokudlela ze-haute cuisine. Nazi izibonelo:
- EFrance: Kucatshangwa ukuthi i-gourmet cuisine, isiko elide lokudla okucolisisiwe kanye nezindawo zokudlela ezinenkanyezi ye-Michelin.
- Italia: Idume ngokudla kwesifunda, izithako zekhwalithi ephezulu ezifana nama-truffles noshizi, nesiko eliqinile lokudla newayini.
- Japan: Kwaziwa ngokudla okuthambile nokunobuciko, okugcizelela ngokukhethekile izithako ezintsha, zekhwalithi ephezulu njengenhlanzi ye-sushi ne-sashimi.
- Spain: Iqashelwa ngokushintshashintsha kwe-molecular cuisine nezindawo zokudlela ezisezingeni lomhlaba, kanye namasiko akhona esifunda.
- United States: Ikakhulukazi amadolobha afana ne-New York, i-San Francisco, ne-Chicago, lapho indawo yokudlela yokunethezeka ihluke kakhulu futhi ithonywa amasiko ahlukene.
- United Kingdom: I-London, ikakhulukazi, iyisizinda se-gourmet cuisine, enenhlanganisela ye-British cuisine kanye nemithelela yamazwe ngamazwe.
- I-United Arab Emirates: I-Dubai ne-Abu Dhabi zaziwa ngezindawo zokudlela eziwubukhazikhazi kanye nokungenisa izihambi okusezingeni eliphezulu.
- China: Ikakhulukazi i-Hong Kong ne-Shanghai, enikezela ngenhlanganisela ye-cuisine yesiShayina kanye nemithelela yamazwe ngamazwe.
- Singapore: Ibhodwe elincibilikayo lamasiko elibonakala endaweni yalo yokudlela ehlukahlukene ewubukhazikhazi.
- Australia: Amadolobha afana ne-Sydney ne-Melbourne aziwa ngendawo yawo yokudlela emisha kanye nezithako zendawo ezisezingeni eliphezulu.
Lawa mazwe akhombisa ukwazisa okuqinile kokudla okumnandi, kokubili ekulondolozweni kwamasiko okupheka kanye nokuqanjwa kabusha nokuhlola izitsha ezintsha nezindlela zokupheka.